Gorillaz vs. The Killers - Somebody Told Me vs. Feel Good Inc
This is the greatest thing
STOP WHATEVER YOU’RE DOING AND LISTEN TO THIS. NOW.
As is customary, here is a fabulous post of the spectacular stretchy exploits of Reed Richards.
This time from Fantastic Four #18
More under the cut
“yeah im a lesbian trapped inside a man’s body” the cishet male laughs as he highfives one of his dudebros. suddenly he gives off a look of pure terror and a piercing shriek as his skin is ripped apart, much to the horror of his crew. his skin falls to the floor and a woman is left standing where he once was. “FINALLY” she roars, kicking one of the dudebros in the dick before running into the sunset in search of some hella fine ladies.
You can’t have a legit BBQ without a badass potato salad. But don’t be a dick and buy that nasty shit at the store. Make this instead; it is cheap as fuck and super easy. You can even leave it in the sun for a minute and it won’t get all gross like that potatomayo nonsense they try to pass off as a salad. People don’t deserve that basic, bland shit.
FRESH HERB POTATO SALAD
1 1/2 pounds of small red or Yukon gold potatoes
1 teaspoon Dijon mustard
3 tablespoons white wine vinegar
2 tablespoons lemon juice (about 1 lemons)
¼ cup extra virgin olive oil
2 cloves of garlic
1/3 cup shredded carrot (I used 1 normal-sized carrot. Don’t try to grate baby carrots; you will fuck your hand up)
¼ cup of chopped chives (you can use green onions to save some cash)
¼ cup chopped dill
salt and pepper
Cut your potatoes in half or until they are in pieces that you can actually put in your mouth. Nobody should need a knife to eat potato salad, that shit is fucked. Boil some water in a medium pot, add a pinch of salt, and the potatoes. Boil them until you can easily stab a fork through one, like 10-15 minutes depending on the size of your potatoes. If you cook them too long they start falling apart and your salad will be a fucking mess. Set a timer if your ass is easily distracted.
While the potatoes cook, cut up the garlic into a bunch of tiny pieces. Mix together the mustard, vinegar, lemon juice, oil, and garlic in a small glass. Drain the potatoes and put them in a large bowl. Add the dressing and toss it all together. Add the carrots, herbs, and a little salt and pepper and mix them in. Let the salad sit in the fridge for at least 30 minutes so that the potatoes can soak in all the flavor. If it looks dry after that then add a little more vinegar and olive oil and stir that bitch. Make this shit the day before you go somewhere and keep it in the fridge. Nobody will know the fucking difference.
Serves 4 as a side